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6:00 - 15:00
6:00 - 15:00
6:00 - 15:00
6:00 - 15:00
6:00 - 15:00
6:00 - 15:00
45-1 Minatomachi, Kubo 031-0812, Hachinohe
It should be open on Saturdays. I remember from 6am in the morning. It seems that the waiting time is shorter in the earlier time.
I asked for a holiday on Sunday. The store opened on Saturday, but the shop was told that some of them were lined up early from 5:30
It is said that the best season of sea urchins caught in Hokkaido is from June to the middle of September, so now the best season has passed.
Thank you for your comment! I think it was Sunday
Thank you for your reply! I'm sorry for the late thank you for not being notified. It seems that you can ask with confidence.
It was ¥ 1,500 for all fours and ¥ 950 for strawberry boiled
Private parking nearby is recommended
Best fresh seafood ever
Minatoshokudo has some of the freshest, most delicious sashimi I've ever eaten. It's a small place, meaning there's often a wait to get in, but it's very much worth it.
Flounder was delicious! I went there three times with my local (other prefecture) friends and ate all the different menus, but they were all delicious and hearty! ! Seasonal food is delicious!I think that a small meal is enough to feel hard.There may not be some stories depending on the season, but it is worth going!
I ate the pickles. The flounder was 1/2 and the other half was tuna, squid and sweet shrimp. Everything was very delicious, but the signboard menu flounder is superb. It seems to be able to top the salmon and scallops. Is the sea urchin only in the summer season? There are also rice crackers, boiled strawberries, and sake. Because there is a lot of rice, it may be better for people who eat small meals. Because it is a popular store, it is quite lined up, but because it rotates relatively, there is a high possibility of entering if you wait about 30 minutes. (There is also a waiting ...)It is a store in the immediate vicinity of Mutsukusu Station, but when the train arrives, the procession becomes longer.
No english menu but extremely good food
Flour's pickled rice bowl Saiko 㪠㌠ら While mixing with egg yolk, have it with the sauce soaked in sauce. The stuffy texture is irresistible. Because it is a small shop, be prepared for the waiting time!
No English menu but super friendly female staff, and some of the best sashimi bowl ive had. I had the one with a yolk on top which you had to mix. No extra soy or wasabi required.
A pickled rice bowl in Hachinohe.I went to Saturday at 11:00, but I could sit down smoothly.I ordered a flat-meat raw ham pickled bowlThe flatfish seasoned in smoked style was very delicious.There is only three parking lots next to the store.When we left, we were waiting for the store to be full.
I went around 6:50 in the morning on January 28. There was only one customer, so we did not wait and enjoyed the delicious pickled rice bowl and rice cracker soup. Looking at the menu, there were many other things I wanted to eat, and next time I wanted to eat something different.
Great food and great value.
Hiramukedon is delicious. As it is a pickled rice bowl, I eat it without soy sauce. At first I thought the taste was light, but when it was mixed under the bowl, it tasted exquisite and delicious.
I was attracted to seven limited jobs and received a fisherman pickled rice bowl.The fish, of course, was fresh and delicious.Because it is a pickled rice bowl, you don't need soy sauce. If you melt the yolk, you may feel a little TKG, so the taste may be different.This is enough fish to run out of rice!
It was a place I had wanted to go for a long time. After eating the breakfast buffet at the hotel, I decided to go in the morning, so I couldn't eat "Flounder's Sukidon", but I ordered only "strawberry boiled". Since I ate for the first time, I was impressed with the appearance and dashi. It was delicious. I would like to eat "Hirame no Sukedon" if I have a chance to go again.
I went to the Happo Center the day before and was disappointed. It is expensive for tourists as well as Hirochi Market in Kochi.So the next day, I visited Minato Shokudo, who has a high reputation. There are several free parking lots just outside the store. It was full,One customer who gave up waiting for an hour just came out and was lucky 🤞The famous Hirame-don. Freshness, taste, good cospa ðŸ‘It was delicious ðŸ˜
When I visited for the first time, I thought, "Is it really OK?" After that, when you come to Hachinohe, you will definitely visit Minato and the dining room. There are only three parking lots next to the store, and the first-come, first-served basis. There is a paid parking lot (no discount) nearby. Open from 6:00. You can always get in line before opening. If you are unable to enter the store in the first round, write your name and mobile number in the name book issued in front of the store, and you will be able to get a phone call as soon as the turn comes.
It is a dining room in front of JR Mutsuminato station which is crowded in the morning market. A small shop with several counters and tables.Entering the store around 7 in the morning while looking at the private store.Engawa bowl is already sold out. We ordered a deluxe version of the pickled bowl called "The Pickled Bowl 1300 Yen", which includes flounder, tuna, sweet shrimp, squid and egg yolk. In addition, we added seasonal clam sashimi 500 yen to spring.The pickled rice bowl is seasoned with umami, and in the second half, the egg yolk is broken, making it more mellow and fragrant.There are many other menus and it is inevitable
Very local é£Ÿå ‚ restaurant serving only seafood rice bowl. Owner and servers are all smile which give customers a warm and cozy feeling. The place is not too big maybe 13-15 max. They have all kind of sashimi rice bowl and other small dishes. Go for it if you are in the area.
It is crowded early in the morning on weekends and holidays. In the past, I used to make a line in front of the store, but now I can write down my name and wait in the waiting room opposite or walk around the neighborhood until I have a turn (call me).This time it was a weekday so it seemed relatively empty. We put in immediately, but there was visitor later. We had the Hirame pickled rice bowl, two meals a day, limited scallop bowl, ankou friendship, Hirame ham bowl, daily sashimi set meal.
The broth has a deep umami taste and the noodles are entwined properly.Char siu is fluffy and Umai!
Visit around 10:00 am with my partner.Popular items are already sold out.Ordered Hiramedon, Hiramedame pickled rice bowl, and Ichigo-ni.The sashimi of the sashimi ham pickled rice bowl has a moderately smoked aroma and taste is well stained. It goes well with a little sweet soy sauce, egg yolk and rice. I want to eat it again because it can only be eaten here.Hiramukedon has a light taste, no smell, and is elegantly finished.Strawberry stew is expensive, but there are a lot of sea urchins in the bowl. The deliciousness that the unpleasant partner recognizes. If you eat, you can understand the price setting.I felt I was doing a careful job.
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Just a short walk from Mutsuminato Station. It is on the market street where you can remember that it was lively in the past. A restaurant where you can enjoy seafood from morning. Locals may not go, but it's much better than eating at the 8 â—‹ Center where group sightseeing comes. You can also drink local salmon from the morning. Pickled rice bowl is recommended. There is also soup.
Minato Shokudo Hachinohe,Minato Shokudo Hachinohe Aomori Prefecture, Minato Shokudo menu
45-1 Minatomachi, Kubo 031-0812, Hachinohe
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